2 boneless chicken breasts
BBQ sauce
ranch dressing
romaine lettuce
1 cucumber
1 can black beans
2 tomatoes
1 cup frozen corn, thawedred
onion, sliced
cilantro
monterey jack cheese
tortilla strips
Dice chicken and put in saucepan. Add a couple of tablespoons of bbq sauce. Toss to coat and cook chicken until done. Chop lettuce and add preferred toppings. Top with ranch dressing and little bit of bbq sauce.
Thursday, July 23, 2009
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